lee kum kee plum sauce

Lee Kum Kee Plum Sauce is made from quality Chinese plums, ginger and chilli. Perfect for stir-frying and dipping. An excellent dip for a variety of meats including roasted duck, egg rolls, and other appetisers.

Ingredients:

Sugar, salted plums (plums, salt), water, rice vinegar, modified corn starch, ginger, citric acid, sodium citrate, chilli peppers, xanthan gum.

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