Mushroom Soy Sauce

Naturally brewed from selected soybean and mushroom Enhanced version of thin soy sauce.

Ingredients: water, degreased soya beans 25%, wheat, salt, sugar, mushroom extract 1.00%, flavour enhancer: monosodium glutamate (E621), disodium guanylate (E627), disodium osinate (E631); preservative: sodium benzoate (E211); colouring: amm. oniak-ichichEcology (E150c); Aroma.

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